Friday, November 21, 2008

Chocolate Souffles!!!











These are some of my favorite dessert's. Chocolate souffle!!! YUM!!! Chocolate is folded into whipped egg whites and then baked in ramakins the result is a light, warm dessert that is the perfect end to any meal!!! My "volcano plate" is just a fallen souffle floated in a coffee chocolate sauce with white chocolate swirled in. The other plate is a blackberry chocolate souffle. Frozen blackberries and baked in the bottem of the souffle dish and it produces a sweet sauce which is a nice suprise for the rich chocolate souffle. Everyone loves chocolate and berries!!!

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